Medicinal Plant

2012, v.3(02) 57-60

[打印本页] [关闭]
本期目录(Current Issue) | 过刊浏览(Past Issue) | 高级检索(Advanced Search)

Optimization of the Extraction Technology of Flavonoids from Chrysanthemum coronarium L.by Microwave Method
Optimization of the Extraction Technology of Flavonoids from Chrysanthemum coronarium L.by Microwave Method

摘要(Abstract):

[Objective] To optimize the extraction conditions of flavonoids from Chrysanthemum coronarium L.[Method] Single factor test was adopted to inspect the effects of ethanol concentration,solid-liquid ratio,microwave power and extraction time on the extraction rate of flavonoids from Chrysanthemum coronarium L.,and the extraction technology was optimized by orthogonal experiment.[Result] The optimum conditions for extracting flavonoids by microwave method were:60% ethanol,1:20 solid-liquid ratio,microwave thawing and 120 s extraction time.Under those conditions,the yield of flavonoids could reach 3.19%.[Conclusion] The microwave extraction of flavonoids from Chrysanthemum coronarium L.is simple and practical with the advantages of time-saving,energy-conserving and high efficient.

关键词(KeyWords):

Abstract:

Keywords:

基金项目(Foundation):

作者(Author):

Email:

DOI:

参考文献(References):

扩展功能
本文信息
服务与反馈
本文关键词相关文章
本文作者相关文章
中国知网
分享